bay leaf, thyme, bell pepper, canned tomato, scallion, garlic & vegetable broth recipes
3 recipes
Page 1
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: bay leaf, bell pepper, thyme, canned tomato, garlic, scallion, vegetable broth, worcestershire, flour, celery, paprika, zucchini, parsley, olive oil, onion, cooked rice, canned chickpea, cayenne
Sweet Potato Gumbo + Eat Clean Live Well Cookbook Review
connoisseurusveg.com
Ingredients: bay leaf, bell pepper, thyme, canned tomato, garlic, scallion, vegetable broth, celery, paprika, hot sauce, extra virgin olive oil, red wine vinegar, arrowroot flour, kidney beans, tomato paste, wild rice, onion, sweet potato, cayenne
Vegan Jambalaya
yummly.com
Ingredients: bay leaf, bell pepper, thyme, canned tomato, garlic, scallion, vegetable broth, soy sauce, celery, paprika, hot sauce, brown rice, basil, parsley, kidney beans, button mushroom, oregano, onion, cayenne