bay leaf, thyme, bell pepper, carrot, green beans & tomato sauce recipes

2 recipes

Page 1

Vegetable Cassoulet

mccormickforchefs.com

Ingredients: tomato sauce, carrot, bay leaf, green beans, bell pepper, thyme, parmesan, baguette, soy sauce, celery, white wine, rosemary, sriracha, olive oil, borlotti beans, button mushroom, oregano, onion, garlic

Beef and Vegetable Soup

food.com

Ingredients: tomato sauce, carrot, bay leaf, green beans, bell pepper, thyme, ground beef, beef broth, parmesan, soy sauce, canned kidney beans, cumin, brown rice, ginger powder, rosemary, basil, canned black beans, canned whole tomato, parsley, jalapeno, button mushroom, tomato paste, spinach, onion, potato, sugar, celery seed, garlic, lime, chili flake, italian seasoning