bay leaf, thyme, bell pepper, celery, basil & extra virgin olive oil recipes
6 recipes
Page 1
Summer Minestrone Soup
simplyrecipes.com
Ingredients: celery, extra virgin olive oil, basil, bay leaf, bell pepper, thyme, chicken stock, parmesan, ditalini, zucchini, white beans, tomato, leek, green beans, onion, garlic
Pork Ragout with Pappardelle Pasta
foodnetwork.com
Ingredients: celery, extra virgin olive oil, basil, bay leaf, bell pepper, thyme, pork ribs, parmesan, pappardelle, canned whole tomato, red wine, carrot, parsley, onion, garlic, chili flake
Vegetarian Lentil Bolognese
ellerepublic.de
Ingredients: celery, extra virgin olive oil, basil, bay leaf, bell pepper, thyme, parmesan, spaghetti, milk, red wine, carrot, tomato paste, tomato, oregano, onion, garlic, chili flake, green lentils
Vegetable lasagne
womensweeklyfood.com.au
Ingredients: celery, extra virgin olive oil, basil, bay leaf, bell pepper, thyme, parmesan, ricotta, lasagna, milk, white wine, cauliflower, zucchini, carrot, pumpkin, oregano, onion, canned tomato
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: celery, extra virgin olive oil, basil, bay leaf, bell pepper, thyme, ground beef, parmesan, tomato sauce, balsamic vinegar, brown sugar, red wine, carrot, parsley, tomato paste, cinnamon, tomato, oregano, onion, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: celery, extra virgin olive oil, basil, bay leaf, bell pepper, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, white wine, fennel, carrot, parsley, tomato paste, tomato, leek, oregano, onion, garlic, cayenne