bay leaf, thyme, bell pepper, celery, extra virgin olive oil & zucchini recipes
4 recipes
Page 1
Instant Pot Quinoa Soup Recipe
eatingonadime.com
Ingredients: celery, zucchini, extra virgin olive oil, bay leaf, bell pepper, thyme, parmesan, kale, carrot, white beans, quinoa, onion, summer squash, canned tomato, garlic, vegetable broth
Summer Minestrone Soup
simplyrecipes.com
Ingredients: celery, zucchini, extra virgin olive oil, bay leaf, bell pepper, thyme, chicken stock, parmesan, ditalini, basil, white beans, tomato, leek, green beans, onion, garlic
Vegetable lasagne
womensweeklyfood.com.au
Ingredients: celery, zucchini, extra virgin olive oil, bay leaf, bell pepper, thyme, parmesan, ricotta, lasagna, milk, white wine, cauliflower, basil, carrot, pumpkin, oregano, onion, canned tomato
Moroccan Stew
justapinch.com
Ingredients: celery, zucchini, extra virgin olive oil, bay leaf, bell pepper, thyme, yogurt, cumin, fresh mint, parsley, butternut squash, cinnamon, coriander powder, onion, canned tomato, garlic, canned chickpea, vegetable broth, chili flake, green lentils