bay leaf, thyme, bell pepper, celery, extra virgin olive oil & zucchini recipes

4 recipes

Page 1

Instant Pot Quinoa Soup Recipe

eatingonadime.com

Ingredients: celery, zucchini, extra virgin olive oil, bay leaf, bell pepper, thyme, parmesan, kale, carrot, white beans, quinoa, onion, summer squash, canned tomato, garlic, vegetable broth

Summer Minestrone Soup

simplyrecipes.com

Ingredients: celery, zucchini, extra virgin olive oil, bay leaf, bell pepper, thyme, chicken stock, parmesan, ditalini, basil, white beans, tomato, leek, green beans, onion, garlic

Vegetable lasagne

womensweeklyfood.com.au

Ingredients: celery, zucchini, extra virgin olive oil, bay leaf, bell pepper, thyme, parmesan, ricotta, lasagna, milk, white wine, cauliflower, basil, carrot, pumpkin, oregano, onion, canned tomato

Moroccan Stew

justapinch.com

Ingredients: celery, zucchini, extra virgin olive oil, bay leaf, bell pepper, thyme, yogurt, cumin, fresh mint, parsley, butternut squash, cinnamon, coriander powder, onion, canned tomato, garlic, canned chickpea, vegetable broth, chili flake, green lentils