bay leaf, thyme, bell pepper, celery, olive oil, chicken stock, garlic & butter recipes
5 recipes
Page 1
Alligator Appetizer
cdkitchen.com
Ingredients: chicken stock, butter, celery, bay leaf, olive oil, bell pepper, thyme, garlic, alligator, basil, tomato, oregano, onion, scallion, cayenne, white rice
Creole Sauce Recipe
seriouseats.com
Ingredients: chicken stock, butter, celery, bay leaf, olive oil, bell pepper, thyme, garlic, worcestershire, hot sauce, white pepper, parsley, onion, canned tomato, scallion, cayenne
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: chicken stock, butter, celery, bay leaf, olive oil, bell pepper, thyme, garlic, worcestershire, catfish, cumin, paprika, hot sauce, garlic powder, white pepper, parsley, oregano, onion powder, onion, canned tomato, scallion, cayenne
Shrimp & Chorizo Cajun Jambalaya
bakerbynature.com
Ingredients: chicken stock, butter, celery, bay leaf, olive oil, bell pepper, thyme, garlic, shrimp, chorizo, red onion, hot sauce, basil, long-grain white rice, parsley, jalapeno, tomato paste, oregano, onion, canned tomato, scallion, lime, cayenne
Adobo Glazed Lobster on filled Black Bean Arepas
foodnetwork.com
Ingredients: chicken stock, butter, celery, bay leaf, olive oil, bell pepper, thyme, garlic, lobster tail, bacon, monterey jack, cumin, peppercorn, red onion, balsamic vinegar, red wine vinegar, marjoram, basil, habanero pepper, cornstarch, corn, black beans, tomato, oregano, serrano pepper, cilantro, onion, ancho chile peppers, sugar, guajillo pepper, cayenne