bay leaf, thyme, bell pepper, celery, white pepper & olive oil recipes
5 recipes
Page 1
Creole Sauce Recipe
seriouseats.com
Ingredients: celery, bay leaf, white pepper, olive oil, bell pepper, thyme, chicken stock, worcestershire, butter, hot sauce, parsley, onion, canned tomato, garlic, scallion, cayenne
Kentucky Red Beans and Rice Topped with Crispy Country Ham
crecipe.com
Ingredients: celery, bay leaf, white pepper, olive oil, bell pepper, thyme, country ham, pecan, butter, creole seasoning, liquid smoke, hot sauce, garlic powder, long-grain white rice, kidney beans, onion, garlic
Jambalaya with shrimps and smoked sausage
kitchenstories.com
Ingredients: celery, bay leaf, white pepper, olive oil, bell pepper, thyme, shrimp, chicken stock, smoked sausage, paprika, garlic powder, long-grain white rice, oregano, onion, canned tomato, scallion, cayenne
Grilled Halibut and Portobello Mushrooms with Vidalia Onion Relish
greatchefs.com
Ingredients: celery, bay leaf, white pepper, olive oil, bell pepper, thyme, halibut, red onion, portobello mushroom, coriander, red wine vinegar, carrot, vegetable oil, button mushroom, tomato, cilantro, onion, asparagus, sugar, garlic, vegetable broth
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: celery, bay leaf, white pepper, olive oil, bell pepper, thyme, chicken stock, worcestershire, catfish, butter, cumin, paprika, hot sauce, garlic powder, parsley, oregano, onion powder, onion, canned tomato, garlic, scallion, cayenne