bay leaf, thyme, bell pepper, clam juice & canned tomato recipes

9 recipes

Page 1

Minorcan Clam Chowder Recipe:

whatscookingamerica.net

Ingredients: clam juice, bay leaf, bell pepper, thyme, canned tomato, clam, bacon, celery, onion, chile pepper, potato

Manhattan Clam Chowder

canolaeatwell.com

Ingredients: clam juice, bay leaf, bell pepper, thyme, canned tomato, clam, celery, parsley, tomato paste, onion, potato, garlic, canola oil

Chicken and Shrimp Jambalaya

handletheheat.com

Ingredients: clam juice, bay leaf, bell pepper, thyme, canned tomato, chicken broth, shrimp, chicken thighs, andouille, celery, long-grain white rice, vegetable oil, parsley, onion, garlic, cayenne

St. Augustine Minorcan Clam Chowder

pauladeenmagazine.com

Ingredients: clam juice, bay leaf, bell pepper, thyme, canned tomato, canned clam, bacon, seafood stock, hot sauce, rosemary, carrot, tomato paste, oregano, onion, potato, garlic

Chicken and Shrimp Jambalaya Recipe

keyingredient.com

Ingredients: clam juice, bay leaf, bell pepper, thyme, canned tomato, chicken broth, shrimp, chicken thighs, andouille, celery, long-grain white rice, vegetable oil, parsley, onion, garlic, cayenne

Manhattan Fish Chowder

recipegoldmine.com

Ingredients: clam juice, bay leaf, bell pepper, thyme, canned tomato, halibut, celery, fennel, carrot, parsley, olive oil, tomato paste, oregano, onion, garlic, cayenne

Pressure Cooker Low Carb Manhattan Clam Chowder

thisoldgal.com

Ingredients: clam juice, bay leaf, bell pepper, thyme, canned tomato, canned clam, sambal oelek, bacon, celery, carrot, parsley, radish, tomato paste, leek, oregano, turnip, garlic

Turtle Soup

louisianacookin.com

Ingredients: clam juice, bay leaf, bell pepper, thyme, canned tomato, worcestershire, turtle meat, flour, butter, celery, red onion, orange, olive oil, tomato paste, oregano, sherry, garlic, seasoned salt, scallion, cayenne

Shellfish Cioppino

nourishedkitchen.com

Ingredients: clam juice, bay leaf, bell pepper, thyme, canned tomato, shrimp, clam, scallop, fish sauce, crab, fish stock, butter, celery, lemon, white wine, extra virgin olive oil, rosemary, parsley, tomato paste, leek, oregano, onion, garlic, chili flake