bay leaf, thyme, bell pepper, clam juice & rosemary recipes
2 recipes
Page 1
St. Augustine Minorcan Clam Chowder
pauladeenmagazine.com
Ingredients: clam juice, rosemary, bay leaf, bell pepper, thyme, canned clam, bacon, seafood stock, hot sauce, carrot, tomato paste, oregano, onion, potato, canned tomato, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: clam juice, rosemary, bay leaf, bell pepper, thyme, shrimp, clam, scallop, fish sauce, crab, fish stock, butter, celery, lemon, white wine, extra virgin olive oil, parsley, tomato paste, leek, oregano, onion, canned tomato, garlic, chili flake