bay leaf, thyme, bell pepper, clam juice & worcestershire recipes
4 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: worcestershire, clam juice, bay leaf, bell pepper, thyme, shrimp, flour, butter, celery, lemon, tomato sauce, white wine, hot sauce, basil, parsley, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: worcestershire, clam juice, bay leaf, bell pepper, thyme, shrimp, flour, butter, celery, lemon, tomato sauce, white wine, hot sauce, basil, parsley, onion, cooked rice, garlic, scallion
Turtle Soup
louisianacookin.com
Ingredients: worcestershire, clam juice, bay leaf, bell pepper, thyme, turtle meat, flour, butter, celery, red onion, orange, olive oil, tomato paste, oregano, sherry, canned tomato, garlic, seasoned salt, scallion, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, clam juice, bay leaf, bell pepper, thyme, shrimp, flour, butter, celery, lemon, tomato sauce, white wine, hot sauce, basil, white pepper, parsley, onion, cooked rice, garlic, scallion