bay leaf, thyme, bell pepper, eggplant, olive oil & parsley recipes
7 recipes
Page 1
Creole Grilled Chayote Ratatouille
cdkitchen.com
Ingredients: eggplant, bay leaf, parsley, olive oil, bell pepper, thyme, creole seasoning, tomato, onion, garlic, chayote
Shrimp Ratatouille
food.com
Ingredients: eggplant, bay leaf, parsley, olive oil, bell pepper, thyme, shrimp, zucchini, tomato, oregano, onion, garlic
Giardiniera
womensweeklyfood.com.au
Ingredients: eggplant, bay leaf, parsley, olive oil, bell pepper, thyme, peppercorn, cauliflower, carrot, button mushroom, vinegar, garlic
Pickled vegetables
womensweeklyfood.com.au
Ingredients: eggplant, bay leaf, parsley, olive oil, bell pepper, thyme, celery, peppercorn, cauliflower, carrot, vinegar, garlic
Ratatouille
tastingtable.com
Ingredients: eggplant, bay leaf, parsley, olive oil, bell pepper, thyme, cherry tomato, zucchini, basil, summer savory, onion, garlic, chili flake
Provençal Mussels
delish.com
Ingredients: eggplant, bay leaf, parsley, olive oil, bell pepper, thyme, mussel, butter, white wine, red onion, shallot, zucchini, summer squash, canned tomato, garlic
Grilled Seafood and Vegetables
eatsmarter.com
Ingredients: eggplant, bay leaf, parsley, olive oil, bell pepper, thyme, lobster, scallop, prawns, sea bass, lemon, cherry tomato, zucchini, fennel, chile pepper, garlic