bay leaf, thyme, bell pepper, hot sauce, canned tomato, worcestershire & white pepper recipes
2 recipes
Page 1
Creole Sauce Recipe
seriouseats.com
Ingredients: worcestershire, hot sauce, bay leaf, white pepper, bell pepper, thyme, canned tomato, chicken stock, butter, celery, parsley, olive oil, onion, garlic, scallion, cayenne
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: worcestershire, hot sauce, bay leaf, white pepper, bell pepper, thyme, canned tomato, chicken stock, catfish, butter, cumin, celery, paprika, garlic powder, parsley, olive oil, oregano, onion powder, onion, garlic, scallion, cayenne