bay leaf, thyme, bell pepper, lemon & dill recipes

5 recipes

Page 1

Roasted Wild Salmon With Pickled Cauliflower Salad

traegergrills.com

Ingredients: lemon, dill, bay leaf, bell pepper, thyme, salmon, peppercorn, cauliflower, extra virgin olive oil, red wine vinegar, raisins, parsley, oregano, pepperoncini, onion, sugar, garlic

Moussaka tzatziki vegetarian

delicious.com.au

Ingredients: lemon, dill, bay leaf, bell pepper, thyme, non-dairy yogurt, eggplant, cucumber, carrot, olive oil, tomato, leek, gluten-free flour, potato, canned tomato, garlic, vegetable broth

West Coast Smoked Salmon Chowder

justapinch.com

Ingredients: lemon, dill, bay leaf, bell pepper, thyme, chicken broth, smoked salmon, clam juice, half and half, butter, unbleached all-purpose flour, celery, peppercorn, carrot, smoked paprika, tomato paste, leek, creamed corn, potato, garlic

Vegetable Barley Soup

kathysvegankitchen.com

Ingredients: lemon, dill, bay leaf, bell pepper, thyme, pearl barley, soy sauce, celery, balsamic vinegar, zucchini, rosemary, basil, carrot, dijon mustard, butternut squash, onion, summer squash, sweet potato, garlic, vegetable broth

Cajun Jackfruit and Collard Greens

monkeyandmekitchenadventures.com

Ingredients: lemon, dill, bay leaf, bell pepper, thyme, celery, tamari, red onion, onion flake, paprika, hot sauce, collard greens, garlic powder, white miso, carrot, jackfruit, smoked paprika, parsley, kidney beans, tomato paste, oregano, apple cider vinegar, onion powder, quinoa, canned tomato, cooked rice, garlic, vegetable broth, chili flake, cayenne