bay leaf, thyme, bell pepper, lemon & seafood stock recipes
5 recipes
Page 1
Creamy Crawfish Bisque
justapinch.com
Ingredients: seafood stock, lemon, bay leaf, bell pepper, thyme, crawfish, heavy cream, half and half, butter, creole seasoning, tomato paste, onion, scallion, cayenne
Frog Leg Sauce Piquante
louisianacookin.com
Ingredients: seafood stock, lemon, bay leaf, bell pepper, thyme, frog legs, flour, celery, hot sauce, parsley, onion, canned tomato, cooked rice, garlic, canola oil, cayenne
Seafood Paella
africanbites.com
Ingredients: seafood stock, lemon, bay leaf, bell pepper, thyme, shrimp, mussel, chorizo, white wine, peas, smoked paprika, parsley, olive oil, saffron, onion, risotto rice, canned tomato, garlic
Bayou Cioppino
louisianacookin.com
Ingredients: seafood stock, lemon, bay leaf, bell pepper, thyme, shrimp, crawfish, squid, red snapper, crab, clam juice, butter, white wine, parsley, tomato, oregano, saffron, onion, chili flake
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: seafood stock, lemon, bay leaf, bell pepper, thyme, shrimp, flour, butter, celery, hot sauce, vegetable oil, white pepper, smoked paprika, parsley, jalapeno, onion, garlic, scallion, cayenne, white rice, poblano pepper