bay leaf, thyme, bell pepper, rosemary, tomato & carrot recipes
6 recipes
Page 1
Veggie Summer Stew
nutrisystem.com
Ingredients: rosemary, carrot, bay leaf, tomato, bell pepper, thyme, zucchini, white beans, olive oil, leek, onion, garlic, vegetable broth
Braised Lamb Shanks Recipe
thesouthafrican.com
Ingredients: rosemary, carrot, bay leaf, tomato, bell pepper, thyme, chicken stock, lamb shank, red onion, red wine, olive oil, tomato paste, garlic
Vegetable Broth
closetcooking.com
Ingredients: rosemary, carrot, bay leaf, tomato, bell pepper, thyme, celery, fennel, olive oil, button mushroom, sage, onion, garlic
Shrimp Creole IV
allrecipes.com
Ingredients: rosemary, carrot, bay leaf, tomato, bell pepper, thyme, shrimp, pork fat, celery, tomato sauce, brown sugar, hot sauce, basil, onion, garlic, scallion, cayenne
Kale and White Bean Soup with Canadian Bacon
justapinch.com
Ingredients: rosemary, carrot, bay leaf, tomato, bell pepper, thyme, chicken stock, canadian bacon, parmesan, celery, soup base, liquid smoke, kale, extra virgin olive oil, cannellini beans, parsley, onion, garlic
Beef Stew with Seasonal Vegetables
eatsmarter.com
Ingredients: rosemary, carrot, bay leaf, tomato, bell pepper, thyme, beef stew meat, beef stock, flour, celery, paprika, zucchini, marjoram, red wine, green beans, onion, potato, garlic, canola oil