bay leaf, thyme, bell pepper, tomato paste, red wine, onion & hot sauce recipes
3 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, onion, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, shallot, parsley, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, onion, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, shallot, parsley, sugar, canned tomato, cooked rice, garlic
Pot Roast Sandwiches
foodnetwork.com
Ingredients: hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, onion, beef stock, beef roast, focaccia, flour, coconut oil, celery, lemon, red cabbage, prepared horseradish, rice wine vinegar, honey, carrot, mustard powder, clove, radish, thai chile pepper, turmeric, canned tomato, garlic