bay leaf, thyme, bell pepper, worcestershire, hot sauce & smoked ham hock recipes
2 recipes
Page 1
New Orleans Red Beans and Rice with Andouille Sausage
spoonacular.com
Ingredients: worcestershire, smoked ham hock, hot sauce, bay leaf, bell pepper, thyme, andouille, celery, creole seasoning, long-grain white rice, kidney beans, onion, garlic, canola oil
Red beans and rice
homesicktexan.com
Ingredients: worcestershire, smoked ham hock, hot sauce, bay leaf, bell pepper, thyme, chicken broth, pork fat, andouille, celery, red beans, paprika, parsley, oregano, onion, cooked rice, garlic, scallion, cayenne