bay leaf, thyme, brown sugar, balsamic vinegar & peppercorn recipes
3 recipes
Page 1
Confit Duck Legs with Braised Red Cabbage and Cranberries Recipe
thesouthafrican.com
Ingredients: peppercorn, balsamic vinegar, brown sugar, bay leaf, thyme, duck, duck fat, butter, red cabbage, clove, cranberry sauce, onion, garlic, nutmeg, craisins
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: peppercorn, balsamic vinegar, brown sugar, bay leaf, thyme, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, red onion, cabbage, apple, red wine vinegar, raisins, red wine, carrot, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil
KFC, “Kat’s fried chicken”, with barbecue sauce
gourmettraveller.com.au
Ingredients: peppercorn, balsamic vinegar, brown sugar, bay leaf, thyme, worcestershire, chicken breast, buttermilk, flour, breakfast cereal, ketchup, cumin, japanese mayonnaise, lemon, paprika, orange, garlic powder, coriander, honey, rice flour, smoked paprika, parsley, olive oil, clove, fennel seed, onion powder, apple juice, onion, chile pepper, garlic, english mustard, cayenne