bay leaf, thyme, brown sugar, beef stock & red wine vinegar recipes
5 recipes
Page 1
Beef Carbonnade
bluejeanchef.com
Ingredients: beef stock, brown sugar, red wine vinegar, bay leaf, thyme, beef shoulder, bacon, bread, beer, dijon mustard, onion
Pot Roast with Vegetables
crecipe.com
Ingredients: beef stock, brown sugar, red wine vinegar, bay leaf, thyme, beef roast, basil, carrot, vegetable oil, button mushroom, cornstarch, onion, potato, canned tomato, garlic, seasoned salt
Beef cheeks with beetroot puree, confit baby beets and turnips ( SERVES 10 )
eatwell.co.nz
Ingredients: beef stock, brown sugar, red wine vinegar, bay leaf, thyme, beef cheek, extra virgin olive oil, snow peas, rosemary, olive oil, clove, cinnamon, beetroot, baby beets, star anise, turnip
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: beef stock, brown sugar, red wine vinegar, bay leaf, thyme, beef stew meat, bacon, parmesan, flour, milk, flatbread, red wine, egg, parsley, olive oil, tomato, leek, onion, garlic
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, brown sugar, red wine vinegar, bay leaf, thyme, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, cabbage, apple, raisins, red wine, carrot, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil