bay leaf, thyme, brown sugar, lemon & leek recipes
4 recipes
Page 1
Crab Corn Chowder with Candied Bacon
thestarvingchefblog.com
Ingredients: lemon, brown sugar, bay leaf, leek, thyme, chicken broth, surimi, bacon, bread, half and half, butter, maple syrup, rice wine vinegar, jalapeno, radish, oregano, cornbread, onion, sweet corn, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, brown sugar, bay leaf, leek, thyme, baguette, goat cheese, balsamic vinegar, ginger root, red wine vinegar, rosemary, red wine, carrot, vegetable oil, celeriac, parsley, tomato paste, lentils, onion, potato, garlic, vegetable broth, cayenne
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: lemon, brown sugar, bay leaf, leek, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, brown sugar, bay leaf, leek, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil