bay leaf, thyme, brown sugar, red wine vinegar & beef broth recipes
2 recipes
Page 1
Carbonnade la Flamande
myrecipes.com
Ingredients: beef broth, brown sugar, red wine vinegar, bay leaf, thyme, bacon, beef roast, flour, beer, dijon mustard, parsley, tomato paste, onion, garlic, nutmeg
Carbonnade of Beef and Vegetables
bhg.com
Ingredients: beef broth, brown sugar, red wine vinegar, bay leaf, thyme, worcestershire, beef steak, noodle, beer, tapioca starch, frying oil, carrot, leek, parsnip, garlic