bay leaf, thyme, brown sugar, red wine vinegar & extra virgin olive oil recipes
2 recipes
Page 1
Duncan Welgemoed’s peri peri chicken
gourmettraveller.com.au
Ingredients: brown sugar, extra virgin olive oil, red wine vinegar, bay leaf, thyme, chicken breast, flour, lemon, smoking wood, smoked paprika, apple cider vinegar, chile pepper, garlic
Beef cheeks with beetroot puree, confit baby beets and turnips ( SERVES 10 )
eatwell.co.nz
Ingredients: brown sugar, extra virgin olive oil, red wine vinegar, bay leaf, thyme, beef stock, beef cheek, snow peas, rosemary, olive oil, clove, cinnamon, beetroot, baby beets, star anise, turnip