bay leaf, thyme, brown sugar, tomato paste, beef stock & lamb shank recipes
2 recipes
Page 1
Lamb Shanks Braised in Red Wine
greedygourmet.com
Ingredients: lamb shank, beef stock, brown sugar, bay leaf, tomato paste, thyme, red wine, vegetable oil, cornstarch, onion, garlic
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: lamb shank, beef stock, brown sugar, bay leaf, tomato paste, thyme, milk, celery, cracked pepper, canned lentils, shallot, rosemary, red wine, carrot, parsley, olive oil, onion, canned tomato, sweet potato, garlic