bay leaf, thyme, brown sugar, tomato paste, garlic, beef stock & canned lentils recipes
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Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: beef stock, canned lentils, brown sugar, bay leaf, tomato paste, thyme, garlic, lamb shank, milk, celery, cracked pepper, shallot, rosemary, red wine, carrot, parsley, olive oil, onion, canned tomato, sweet potato