bay leaf, thyme, butter, allspice & beef stock recipes
5 recipes
Page 1
Recipe: The national dish of Nigeria - Jollof rice
ingmar.app
Ingredients: beef stock, butter, bay leaf, allspice, thyme, chicken breast, vegetable oil, habanero pepper, curry, tomato, plantain, bell pepper, onion, white rice
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, butter, bay leaf, allspice, thyme, bacon, venison, flour, peppercorn, rosemary, red wine, carrot, parsley, olive oil, button mushroom, clove, tomato paste, onion, pearl onion, garlic, cognac
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: beef stock, butter, bay leaf, allspice, thyme, chicken stock, lamb shank, cumin, extra virgin olive oil, red wine vinegar, honey, red wine, carrot, parsley, olive oil, tomato paste, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate
Bert Greene's Peppered Chili
recipeland.com
Ingredients: beef stock, butter, bay leaf, allspice, thyme, ground beef, beef stew meat, soy sauce, paprika, hot sauce, basil, red wine, vegetable oil, kidney beans, jalapeno, tomato, serrano pepper, bell pepper, onion, chile pepper, sugar, garlic, cayenne
Beef Roulade with Cabbage and Dumplings
eatsmarter.com
Ingredients: beef stock, butter, bay leaf, allspice, thyme, beef stew meat, bacon, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, egg, clove, tomato paste, vinegar, mustard seed, onion, potato, sugar, nutmeg