bay leaf, thyme, butter, lemon & fish stock recipes
4 recipes
Page 1
Carp and Vegetable Stew
eatsmarter.com
Ingredients: fish stock, butter, lemon, bay leaf, thyme, carp, white wine, cabbage, tomato, bell pepper, onion
Crostini of smoked salmon butter & poached leeks
jamieoliver.com
Ingredients: fish stock, butter, lemon, bay leaf, thyme, smoked salmon, rustic italian bread, white wine, olive oil, capers, leek, chervil
Shellfish Cioppino
nourishedkitchen.com
Ingredients: fish stock, butter, lemon, bay leaf, thyme, shrimp, clam, scallop, fish sauce, crab, clam juice, celery, white wine, extra virgin olive oil, rosemary, parsley, tomato paste, leek, oregano, bell pepper, onion, canned tomato, garlic, chili flake
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: fish stock, butter, lemon, bay leaf, thyme, crawfish, catfish, bread crumbs, parmesan, ghee, heavy cream, flour, milk, celery, white wine, shallot, garlic powder, white pepper, egg, margarine, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne