bay leaf, thyme, butter, tomato, rosemary & olive oil recipes

4 recipes

Page 1

Meat and Vegetable Casserole

eatsmarter.com

Ingredients: butter, rosemary, bay leaf, olive oil, tomato, thyme, beef broth, veal shank, white wine, carrot, black olives, onion, potato, garlic

Lasagna Bolognese

readyseteat.com

Ingredients: butter, rosemary, bay leaf, olive oil, tomato, thyme, ground beef, chicken stock, pancetta, ground pork, parmesan, flour, lasagna, milk, celery, white wine, carrot, tomato paste, oregano, onion, garlic, nutmeg

Arrosto misto

jamieoliver.com

Ingredients: butter, rosemary, bay leaf, olive oil, tomato, thyme, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, lemon, red onion, fennel, red wine, polenta, parsley, sage, cinnamon, garlic

Pigeon Confit, Celeriac & Sweet Potato Flan

rte.ie

Ingredients: butter, rosemary, bay leaf, olive oil, tomato, thyme, veal steak, pigeon, duck fat, bread crumbs, parmesan, heavy cream, shallot, zucchini, rice flour, white pepper, egg, celeriac, parsley, orange juice, corn, mustard seed, pomegranate juice, sweet potato, garlic