bay leaf, thyme, canned tomato, butter, carrot & beef broth recipes
6 recipes
Page 1
Madeira Sauce Recipe
keyingredient.com
Ingredients: beef broth, butter, carrot, bay leaf, thyme, canned tomato, flour, madeira wine, celery, onion
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef broth, butter, carrot, bay leaf, thyme, canned tomato, beef roast, parmesan, pappardelle, celery, balsamic vinegar, extra virgin olive oil, red wine, parsley, tomato, onion, garlic
Not-So-Short Short Ribs with Hominy Stew
thismamacooks.com
Ingredients: beef broth, butter, carrot, bay leaf, thyme, canned tomato, beef short ribs, cumin, celery, red wine, fire-roasted green chiles, hominy, parsley, olive oil, leek, onion, ancho chile peppers, garlic
Osso Bucco
africanbites.com
Ingredients: beef broth, butter, carrot, bay leaf, thyme, canned tomato, beef shank, flour, celery, lemon, frying oil, rosemary, red wine, parsley, tomato paste, onion, garlic, italian seasoning
Pressure-Cooker Beef Osso Bucco
tasteofhome.com
Ingredients: beef broth, butter, carrot, bay leaf, thyme, canned tomato, beef shank, flour, celery, lemon, white wine, orange, parsley, olive oil, cornstarch, oregano, onion, garlic
Gina's Oxtail Stew
foodnetwork.com
Ingredients: beef broth, butter, carrot, bay leaf, thyme, canned tomato, oxtail, parmesan, egg noodle, flour, noodle, celery, lemon, shallot, chive, red wine vinegar, red wine, olive oil, button mushroom, tomato paste, onion, garlic