bay leaf, thyme, canned tomato, red wine, oregano & lemon recipes
4 recipes
Page 1
Braised Mediterranean Lamb Shanks with Vegetables
wideopeneats.com
Ingredients: lemon, red wine, bay leaf, oregano, thyme, canned tomato, beef broth, lamb shank, paprika, garlic powder, rosemary, carrot, olive oil, cinnamon, new potato, onion, garlic, nutmeg
Cabbage Roll Soup for a Crowd
allrecipes.com
Ingredients: lemon, red wine, bay leaf, oregano, thyme, canned tomato, ground beef, worcestershire, beef broth, ground pork, brown sugar, cabbage, long-grain white rice, sriracha, olive oil, tomato paste, onion, garlic, chili flake
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: lemon, red wine, bay leaf, oregano, thyme, canned tomato, parmesan, sour cream, cannelloni, cream, shallot, rosemary, basil, carrot, vegetable oil, olive oil, button mushroom, spinach, pasta sauce, garlic, canned chickpea, nutmeg
Turtle Soup
louisianacookin.com
Ingredients: lemon, red wine, bay leaf, oregano, thyme, canned tomato, chicken stock, turtle meat, flour, bread, cumin, celery, paprika, basil, egg, allspice, parsley, olive oil, clove, coriander powder, sherry, bell pepper, chili powder, onion, garlic, chili flake