bay leaf, thyme, canned tomato, red wine, oregano & nutmeg recipes
5 recipes
Page 1
Braised Mediterranean Lamb Shanks with Vegetables
wideopeneats.com
Ingredients: red wine, bay leaf, oregano, thyme, canned tomato, nutmeg, beef broth, lamb shank, lemon, paprika, garlic powder, rosemary, carrot, olive oil, cinnamon, new potato, onion, garlic
Perfect Pastitsio
portandfin.com
Ingredients: red wine, bay leaf, oregano, thyme, canned tomato, nutmeg, ground beef, parmesan, flour, bucatini, milk, butter, feta, egg, olive oil, clove, tomato paste, cinnamon, onion, garlic
Greek pastitsio with ground turkey
akispetretzikis.com
Ingredients: red wine, bay leaf, oregano, thyme, canned tomato, nutmeg, chicken broth, ground turkey, flour, bucatini, milk, gruyere, butter, feta, egg, parsley, olive oil, tomato paste, onion, sugar, garlic
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: red wine, bay leaf, oregano, thyme, canned tomato, nutmeg, parmesan, sour cream, cannelloni, cream, lemon, shallot, rosemary, basil, carrot, vegetable oil, olive oil, button mushroom, spinach, pasta sauce, garlic, canned chickpea
Spaghetti Bolognese Recipe
laurafuentes.com
Ingredients: red wine, bay leaf, oregano, thyme, canned tomato, nutmeg, ground beef, chicken stock, bacon, sweet italian sausage, parmesan, spaghetti, heavy cream, butter, celery, carrot, parsley, olive oil, tomato paste, cinnamon, onion, sugar, garlic