bay leaf, thyme, carrot, beef stew meat, beef broth, red wine & canned tomato recipes
4 recipes
Page 1
Garlic Lover’s Beef Stew
cook.me
Ingredients: beef stew meat, beef broth, red wine, carrot, bay leaf, thyme, canned tomato, flour, rosemary, olive oil, clove, tomato paste, onion, garlic
Pressure Cooker Beef & Barley Soup
whoneedsacape.com
Ingredients: beef stew meat, beef broth, red wine, carrot, bay leaf, thyme, canned tomato, barley, olive oil, tomato paste, onion, potato, garlic, italian seasoning
HOMEMADE BEEF BARLEY SOUP
spendwithpennies.com
Ingredients: beef stew meat, beef broth, red wine, carrot, bay leaf, thyme, canned tomato, worcestershire, beef gravy, barley, celery, parsley, olive oil, bell pepper, onion, garlic
Pork Belly Roulades with Beef and Tomato Sauce
eatsmarter.com
Ingredients: beef stew meat, beef broth, red wine, carrot, bay leaf, thyme, canned tomato, shabu-shabu pork, pine nut, celery, rosemary, basil, raisins, olive oil, tomato paste, onion, garlic