bay leaf, thyme, carrot, butter, beef stock, button mushroom & beef cheek recipes
1 recipes
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Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: beef stock, beef cheek, butter, carrot, bay leaf, button mushroom, thyme, smoked eel, milk, peppercorn, shallot, baby carrot, red wine, celeriac, olive oil, star anise, onion, green cardamom, garlic