bay leaf, thyme, carrot, butter, celery, milk & vegetable broth recipes

10 recipes

Page 1

Veggies and Dumplings

dirtygourmet.com

Ingredients: milk, butter, celery, carrot, bay leaf, thyme, vegetable broth, flour, baking powder, peas, onion, potato

Creamy Roasted Cauliflower Chowder

skinnytaste.com

Ingredients: milk, butter, celery, carrot, bay leaf, thyme, vegetable broth, flour, cheddar, cauliflower, extra virgin olive oil, onion, garlic

Chicken Pot Pie Soup

onionringsandthings.com

Ingredients: milk, butter, celery, carrot, bay leaf, thyme, vegetable broth, chicken breast, flour, peppercorn, peas, onion, garlic

One Pot Cauliflower Chowder

ohsweetbasil.com

Ingredients: milk, butter, celery, carrot, bay leaf, thyme, vegetable broth, bacon, flour, cheddar, cauliflower, parsley, olive oil, onion, garlic

One Pot Cauliflower Chowder

ohsweetbasil.com

Ingredients: milk, butter, celery, carrot, bay leaf, thyme, vegetable broth, bacon, flour, cheddar, cauliflower, parsley, olive oil, onion, garlic

Golden veggie shepherd’s pie

crecipe.com

Ingredients: milk, butter, celery, carrot, bay leaf, thyme, vegetable broth, cheddar, red wine, tomato paste, onion, potato, chestnut mushroom, garlic, green lentils

Very Creamy Vegetable Chowder a la Moosewood

food.com

Ingredients: milk, butter, celery, carrot, bay leaf, thyme, vegetable broth, cheddar, cream cheese, zucchini, peas, parsley, green beans, bell pepper, onion, potato, canola oil

Moosewood's Very Creamy Vegetable Chowder

cdkitchen.com

Ingredients: milk, butter, celery, carrot, bay leaf, thyme, vegetable broth, cheddar, cream cheese, zucchini, peas, parsley, green beans, bell pepper, onion, potato, canola oil

Herbed Sweet Potato Vegetarian Shepherd’s-Pie

frontiercoop.com

Ingredients: milk, butter, celery, carrot, bay leaf, thyme, vegetable broth, heavy cream, red wine, parsley, olive oil, button mushroom, tomato paste, cornstarch, leek, fennel seed, lentils, sweet potato, garlic

Meat Free Cottage Pie

thelastfoodblog.com

Ingredients: milk, butter, celery, carrot, bay leaf, thyme, vegetable broth, worcestershire, flour, soy sauce, cheddar, currant jelly, red wine, peas, olive oil, tomato paste, parsnip, onion, potato, chestnut mushroom, garlic, green lentils