bay leaf, thyme, carrot, butter, cornstarch & chicken leg recipes
2 recipes
Page 1
Coq au Vin
greedygourmet.com
Ingredients: chicken leg, butter, carrot, bay leaf, cornstarch, thyme, chicken stock, bacon, brown sugar, red wine, vegetable oil, button mushroom, tomato paste, onion
Brochettes Au Coq Au Vin Recipe
foodrepublic.com
Ingredients: chicken leg, butter, carrot, bay leaf, cornstarch, thyme, bacon, red wine vinegar, red wine, olive oil, button mushroom, new potato, onion, sugar, garlic