bay leaf, thyme, carrot, butter, half and half & hot sauce recipes
3 recipes
Page 1
Lobster Bisque
lisasdinnertimedish.com
Ingredients: half and half, butter, hot sauce, carrot, bay leaf, thyme, lobster tail, seafood stock, flour, celery, white wine, shallot, brandy, smoked paprika, tomato paste, garlic, tarragon
New England Clam Chowder
food.com
Ingredients: half and half, butter, hot sauce, carrot, bay leaf, thyme, clam, pork fat, clam juice, flour, celery, potato flakes, parsley, onion, potato, garlic, seasoned salt
New England Clam Chowder
mygourmetconnection.com
Ingredients: half and half, butter, hot sauce, carrot, bay leaf, thyme, clam, bacon, clam juice, flour, milk, croutons, celery, white wine, chive, parsley, onion, potato