bay leaf, thyme, carrot, butter, lemon, parsley & cabbage recipes

3 recipes

Page 1

Colcannon with Guinness stew

taste.com.au

Ingredients: butter, lemon, cabbage, carrot, bay leaf, parsley, thyme, beef stock, beef roast, flour, milk, beer, shallot, olive oil, tomato paste, onion, potato, garlic

Warming Winter Chowder

food52.com

Ingredients: butter, lemon, cabbage, carrot, bay leaf, parsley, thyme, heavy cream, white wine, cauliflower, shallot, ginger powder, wholegrain mustard, olive oil, cinnamon, leek, parsnip, onion, green cardamom, potato, garlic, vegetable broth, cayenne

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: butter, lemon, cabbage, carrot, bay leaf, parsley, thyme, brisket, beef stock, milk, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, apple, red wine vinegar, raisins, red wine, egg, clove, apple cider vinegar, onion, garlic, canola oil