bay leaf, thyme, carrot, butter, sugar, tomato paste & veal stock recipes
1 recipes
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Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: veal stock, butter, carrot, bay leaf, tomato paste, thyme, sugar, lamb shoulder, creme fraiche, celery, lemon, shallot, rosemary, red wine, vegetable oil, juniper berry, celeriac, clove, sage, cornstarch, onion, garlic, vegetable broth