bay leaf, thyme, carrot, button mushroom, potato, olive oil & canned tomato recipes
6 recipes
Page 1
Mushroom Potato Stew with Dark Beer
blueberryvegan.com
Ingredients: carrot, bay leaf, olive oil, button mushroom, thyme, potato, canned tomato, flour, beer, celery, onion, garlic
Dinner for Two: Coq au Vin
dessertfortwo.com
Ingredients: carrot, bay leaf, olive oil, button mushroom, thyme, potato, canned tomato, chicken broth, chicken breast, bacon, heavy cream, milk, butter, red wine, onion, garlic
Dinner for Two: Coq au Vin
dessertfortwo.com
Ingredients: carrot, bay leaf, olive oil, button mushroom, thyme, potato, canned tomato, chicken broth, chicken breast, bacon, heavy cream, milk, butter, red wine, onion, garlic
Slow Cooker Vegetable Seitan Stew
joyofkosher.com
Ingredients: carrot, bay leaf, olive oil, button mushroom, thyme, potato, canned tomato, worcestershire, seitan, paprika, rosemary, red wine, peas, cornstarch, onion, garlic, vegetable broth
Chicken, tomato and mushroom stew with garlic Parmesan mash
simply-delicious-food.com
Ingredients: carrot, bay leaf, olive oil, button mushroom, thyme, potato, canned tomato, chicken stock, boneless skinless chicken thighs, parmesan, flour, butter, cream, celery, red onion, parsley, garlic
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: carrot, bay leaf, olive oil, button mushroom, thyme, potato, canned tomato, heavy cream, flour, sour cream, butter, celery, cracked pepper, paprika, red wine vinegar, grape juice, peas, parsley, tomato paste, corn, onion, garlic, vegetable broth