bay leaf, thyme, carrot, chicken stock, peas & white wine recipes
6 recipes
Page 1
Split Pea Soup Recipe
billyparisi.com
Ingredients: chicken stock, white wine, carrot, bay leaf, peas, thyme, pork fillet, butter, creme fraiche, celery, rosemary, split peas, olive oil, clove, onion, potato, garlic
Chicken Pot Pie
recipesrun.com
Ingredients: chicken stock, white wine, carrot, bay leaf, peas, thyme, chicken tenders, heavy cream, flour, puff pastry, butter, celery, cracked pepper, garlic powder, olive oil, onion, sweet corn, potato
Instant Pot Chicken and Dumplings
amindfullmom.com
Ingredients: chicken stock, white wine, carrot, bay leaf, peas, thyme, chicken breast, heavy cream, flour, milk, butter, celery, baking powder, olive oil, onion, potato, garlic, seasoned salt
Chicken Pot Pie
bakingamoment.com
Ingredients: chicken stock, white wine, carrot, bay leaf, peas, thyme, chicken tenders, heavy cream, flour, puff pastry, butter, celery, cracked pepper, garlic powder, olive oil, onion, sweet corn, potato
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: chicken stock, white wine, carrot, bay leaf, peas, thyme, whole chicken, baking mix, flour, milk, half and half, butter, celery, balsamic vinegar, paprika, rosemary, parsley, olive oil, button mushroom, onion, garlic, seasoned salt
Individual Double-Crusted Chicken Pot Pies Recipe
seriouseats.com
Ingredients: chicken stock, white wine, carrot, bay leaf, peas, thyme, chicken leg, worcestershire, chicken breast, gelatin, heavy cream, flour, pie crust, butter, whole-wheat flour, celery, rosemary, egg, parsley, pimiento, onion, garlic