bay leaf, thyme, carrot, cornstarch, butter & juniper berry recipes

4 recipes

Page 1

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: butter, carrot, bay leaf, juniper berry, cornstarch, thyme, chicken stock, bacon, venison, milk, bread, peppercorn, red wine, vegetable oil, egg, allspice, parsley, clove, vinegar, onion, nutmeg

José Andrés' Brined Roast Turkey & Gravy

eatingwell.com

Ingredients: butter, carrot, bay leaf, juniper berry, cornstarch, thyme, chicken broth, whole turkey, celery, lemon, orange, ginger root, extra virgin olive oil, coriander, rosemary, allspice, clove, orange juice, star anise, onion, sugar, garlic, scallion

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: butter, carrot, bay leaf, juniper berry, cornstarch, thyme, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, red wine, vegetable oil, celeriac, clove, tomato paste, sage, onion, sugar, garlic, vegetable broth

Deer Stew with Potatoes

eatsmarter.com

Ingredients: butter, carrot, bay leaf, juniper berry, cornstarch, thyme, chicken stock, pancetta, venison, heavy cream, celery, peppercorn, shallot, cabbage, red wine, vegetable oil, allspice, parsley, button mushroom, clove, tomato paste, onion, potato, nutmeg