bay leaf, thyme, carrot, flour, chicken broth, parsley & canned tomato recipes
5 recipes
Page 1
The Best Beef Stew
foodnetwork.com
Ingredients: chicken broth, flour, carrot, bay leaf, parsley, thyme, canned tomato, beef roast, celery, rosemary, red wine, olive oil, onion, potato, garlic
Braised Chicken Stew
simplyscratch.com
Ingredients: chicken broth, flour, carrot, bay leaf, parsley, thyme, canned tomato, chicken leg, bacon, sourdough bread, celery, button mushroom, poultry seasoning, onion, potato
Veal Shanks
crecipe.com
Ingredients: chicken broth, flour, carrot, bay leaf, parsley, thyme, canned tomato, veal shank, butter, celery, lemon, basil, onion, garlic, canola oil
Braised Chicken Stew
simplyscratch.com
Ingredients: chicken broth, flour, carrot, bay leaf, parsley, thyme, canned tomato, chicken leg, bacon, sourdough bread, celery, button mushroom, poultry seasoning, onion, potato
Dutch Oven Osso Buco with Beer, Olives, and Gremolata
familyspice.com
Ingredients: chicken broth, flour, carrot, bay leaf, parsley, thyme, canned tomato, veal shank, butter, beer, celery, lemon, kalamata olives, extra virgin olive oil, onion, garlic