bay leaf, thyme, carrot, garlic, marjoram & cayenne recipes

3 recipes

Page 1

Lentil Soup With Swiss Chard

food.com

Ingredients: marjoram, carrot, bay leaf, thyme, garlic, cayenne, chicken broth, cumin, basil, chard, lentils, onion, potato, canned tomato

Slow Cooker Lentil Spinach Soup

cdkitchen.com

Ingredients: marjoram, carrot, bay leaf, thyme, garlic, cayenne, cumin, celery, tomato sauce, basil, bouillon cube, chard, white pepper, parsley, lentils, spinach, onion, potato, seasoned salt, vegetable broth

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: marjoram, carrot, bay leaf, thyme, garlic, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, shallot, brandy, sun dried tomato, egg, parsley, olive oil, tomato paste, tomato, onion