bay leaf, thyme, carrot, garlic, peas, extra virgin olive oil & lemon recipes
2 recipes
Page 1
Kiwi navarin ( SERVES 6 )
eatwell.co.nz
Ingredients: lemon, extra virgin olive oil, carrot, bay leaf, peas, thyme, garlic, lamb shoulder, beef stock, flour, celery, white wine, green beans, onion
Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )
eatwell.co.nz
Ingredients: lemon, extra virgin olive oil, carrot, bay leaf, peas, thyme, garlic, leg of lamb, yogurt, creme fraiche, rosemary, honey, celeriac, pumpkin, onion, mint, potato, scallion, chili flake