bay leaf, thyme, carrot, garlic, shallot, lemon & extra virgin olive oil recipes
4 recipes
Page 1
Smoky White Bean and Kale Soup
sweetpeasandsaffron.com
Ingredients: lemon, shallot, extra virgin olive oil, carrot, bay leaf, thyme, garlic, celery, paprika, kale, cannellini beans, vegetable broth, chili flake
Chicken and parsley terrine with zucchini salad
gourmettraveller.com.au
Ingredients: lemon, shallot, extra virgin olive oil, carrot, bay leaf, thyme, garlic, chicken breast, gelatin, peppercorn, white wine, zucchini, white wine vinegar, parsley, leek, quinoa
Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata
thespicedlife.com
Ingredients: lemon, shallot, extra virgin olive oil, carrot, bay leaf, thyme, garlic, chicken stock, oxtail, orange, red wine, parsley, butternut squash, cinnamon, star anise, onion, canned tomato
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: lemon, shallot, extra virgin olive oil, carrot, bay leaf, thyme, garlic, chicken stock, salmon, milk, butter, celery, coriander, white wine vinegar, parsley, button mushroom, leek, watercress, potato