bay leaf, thyme, carrot, garlic, shallot, onion & chicken stock recipes

15 recipes

Page 1

Slow Cooker Split Pea Soup

asweetpeachef.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, bone-in ham, celery, split peas

Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata

thespicedlife.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, oxtail, lemon, orange, extra virgin olive oil, red wine, parsley, butternut squash, cinnamon, star anise, canned tomato

French Chicken Stew

eatsmarter.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, whole chicken, bacon, flour, butter, brandy, red wine, parsley, button mushroom, sugar, nutmeg

Black Lentil and Ham Soup

theviewfromgreatisland.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, deli ham, white wine, parsley, black lentils, jalapeno, olive oil, tomato, bell pepper, potato, sherry vinegar

Wild Game Paté with Soup

eatsmarter.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, brisket, venison, ghee, peppercorn, white wine, rosemary, vegetable oil, juniper berry, allspice, celeriac, nutmeg

Fat Hen Coq Au Vin

pallensmith.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, whole chicken, celery, red wine, allspice, parsley, olive oil, clove, tomato paste, cinnamon, corn, sugar, canned tomato

Grilled Tuna with Crawfish Pirlau and Watercress Essence

greatchefs.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, crawfish, tuna steak, butter, celery, extra virgin olive oil, long-grain white rice, olive oil, leek, watercress, scallion, sherry vinegar, cayenne

Porcini and Chanterelle Risotto

foodnetwork.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, whole chicken, parmesan, butter, celery, peppercorn, white wine, extra virgin olive oil, parsley, rutabaga, porcini, turnip, white truffle, risotto rice, wild mushroom

Turkey Meatloaf and Gravy

allrecipes.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, ground turkey, beef stock, chicken sausage, bread crumbs, half and half, butter, ketchup, cumin, celery, egg, tomato, bell pepper, scallion, nutmeg, cayenne

Instant Pot Irish Beef Stew

pressurecookrecipes.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, worcestershire, fish sauce, beef steak, flour, milk, butter, beer, soy sauce, rosemary, parsley, olive oil, dark chocolate, button mushroom, tomato paste, potato

Lobster Thermidor

foodnetwork.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, lobster, beef steak, heavy cream, flour, milk, butter, celery, white wine, brandy, basil, egg, parsley, olive oil, tomato paste, baby greens, potato, tarragon, nutmeg

Venison Fillet with Risotto

eatsmarter.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, venison, almond, bread crumbs, butter, celery, rosemary, honey, red wine, vegetable oil, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, sugar, risotto rice, vegetable broth, nutmeg

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, white wine vinegar, vegetable oil, juniper berry, egg, parsley, sherry, parsnip, vegetable broth, nutmeg

Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds

foodnetwork.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, duck breast, duck fat, cumin, celery, peppercorn, red lentils, brown sugar, coriander, peach, olive oil, clove, apple cider vinegar, mustard seed, coconut milk, sugar, turmeric, fenugreek, chili flake, mustard greens, nutmeg, white rice

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, shallot, carrot, bay leaf, thyme, onion, garlic, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, nutmeg