bay leaf, thyme, carrot, leek & mussel recipes
6 recipes
Page 1
Saffron Mussel Soup
myrecipes.com
Ingredients: mussel, carrot, bay leaf, leek, thyme, fish stock, heavy cream, butter, celery, white wine, shallot, saffron, garlic, nutmeg
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: mussel, carrot, bay leaf, leek, thyme, butter, white wine, orange, extra virgin olive oil, parsley, orange juice, tomato, saffron, onion, garlic
Mussel bisque with chilli toasts
foodandhome.co.za
Ingredients: mussel, carrot, bay leaf, leek, thyme, fish stock, bread, butter, cream, cake flour, celery, white wine, brandy, tomato paste, onion, chile pepper, garlic
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: mussel, carrot, bay leaf, leek, thyme, fish stock, celery, lemon, peppercorn, white wine, red onion, cucumber, anise liqueur, parsley, olive oil, tomato, mustard seed, bell pepper, garlic
Greek seafood orzo casserole
akispetretzikis.com
Ingredients: mussel, carrot, bay leaf, leek, thyme, chicken broth, shrimp, squid, orzo, celery, lemon, red wine, anise liqueur, allspice, parsley, olive oil, clove, tomato paste, star anise, onion, sugar, canned tomato, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: mussel, carrot, bay leaf, leek, thyme, shrimp, clam, scallop, halibut, squid, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, parsley, tomato paste, tomato, oregano, bell pepper, onion, garlic, cayenne