bay leaf, thyme, carrot, lentils & butter recipes
9 recipes
Page 1
Lentil Soup with Salt Pork
cook.me
Ingredients: butter, carrot, bay leaf, lentils, thyme, salt pork, celery, tomato juice, onion, garlic
Lentil Soup with Chard
myrecipes.com
Ingredients: butter, carrot, bay leaf, lentils, thyme, yogurt, cumin, lemon, chard, parsley, onion, garlic
Roasted monkfish, parsnip cream, braised lentils and brussels sprouts
eatwell.co.nz
Ingredients: butter, carrot, bay leaf, lentils, thyme, chicken stock, bacon, monkfish, cream, celery, red wine, olive oil, parsnip, onion, brussels sprout, garlic
Mushroom Lentil Stew with Spinach
umamigirl.com
Ingredients: butter, carrot, bay leaf, lentils, thyme, heavy cream, yeast extract spread, soy sauce, celery, balsamic vinegar, olive oil, button mushroom, tomato paste, baby greens, onion, garlic, vegetable broth
Vegetarian Shepherd's Pie
curiouscuisiniere.com
Ingredients: butter, carrot, bay leaf, lentils, thyme, worcestershire, milk, sour cream, lemon, peas, parsley, button mushroom, oregano, onion, sweet corn, potato, garlic, nutmeg
Vegetarian Shepherd's Pie
curiouscuisiniere.com
Ingredients: butter, carrot, bay leaf, lentils, thyme, worcestershire, milk, sour cream, lemon, peas, parsley, button mushroom, oregano, onion, sweet corn, potato, garlic, nutmeg
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: butter, carrot, bay leaf, lentils, thyme, bacon, venison ribs, balsamic vinegar, apple, marjoram, rosemary, red wine, vegetable oil, lingonberry, parsley, olive oil, onion, garlic, vegetable broth
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: butter, carrot, bay leaf, lentils, thyme, heavy cream, milk, celery, red wine, parsley, olive oil, button mushroom, tomato paste, cornstarch, leek, fennel seed, sweet potato, garlic, vegetable broth
Individual Cottage Pie with Cheddar and Thyme Mash
sprinklesandsprouts.com
Ingredients: butter, carrot, bay leaf, lentils, thyme, ground beef, worcestershire, beef stock, flour, milk, cheddar, red wine, peas, olive oil, tomato paste, onion, potato, garlic, tarragon