bay leaf, thyme, carrot, parsley, milk & half and half recipes
5 recipes
Page 1
Corn Chowder
jessicagavin.com
Ingredients: milk, half and half, carrot, bay leaf, parsley, thyme, chicken broth, bacon, celery, corn, onion, potato, garlic
New England Clam Chowder
mygourmetconnection.com
Ingredients: milk, half and half, carrot, bay leaf, parsley, thyme, clam, bacon, clam juice, flour, croutons, butter, celery, white wine, hot sauce, chive, onion, potato
Easy Chicken and Dumplings Recipe
theforkedspoon.com
Ingredients: milk, half and half, carrot, bay leaf, parsley, thyme, chicken breast, flour, butter, celery, cracked pepper, white wine, baking powder, peas, olive oil, onion, sugar, garlic
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: milk, half and half, carrot, bay leaf, parsley, thyme, whole chicken, chicken stock, baking mix, flour, butter, celery, white wine, balsamic vinegar, paprika, rosemary, peas, olive oil, button mushroom, onion, garlic, seasoned salt
Better Than Olive Garden Zuppa Toscana
carlsbadcravings.com
Ingredients: milk, half and half, carrot, bay leaf, parsley, thyme, chicken broth, hot italian sausage, bacon, parmesan, flour, celery, canned corn, canned cannellini beans, basil, dijon mustard, cornstarch, spinach, creamed corn, onion, potato, garlic, chili flake