bay leaf, thyme, carrot, sage, garlic & parsnip recipes

9 recipes

Page 1

Turkey And Vegetable Soup Recipe

paleoleap.com

Ingredients: carrot, bay leaf, sage, parsnip, thyme, garlic, turkey stock, whole turkey, celery, cauliflower, cabbage, onion

Veal and Vegetable Stew

eatsmarter.com

Ingredients: carrot, bay leaf, sage, parsnip, thyme, garlic, veal stock, veal shank, white wine, shallot, paprika, vegetable oil, tomato paste

Roasted Winter Vegetable and Squash Soup

allrecipes.com

Ingredients: carrot, bay leaf, sage, parsnip, thyme, garlic, rosemary, sugar pumpkin, parsley, olive oil, butternut squash, onion, turnip, vegetable broth

Root Veg and Chicken Dish

eatsmarter.com

Ingredients: carrot, bay leaf, sage, parsnip, thyme, garlic, chicken leg, chicken stock, chicken thighs, cream, white wine, shallot, juniper berry, olive oil, leek

Braised Leg of Lamb with Garlicky Root Vegetable Purée

thedailymeal.com

Ingredients: carrot, bay leaf, sage, parsnip, thyme, garlic, leg of lamb, chicken stock, canned anchovy, butter, white wine, green olives, rosemary, celeriac, olive oil, onion, potato, nutmeg

Kev's Chicken, veg & Irish style risotto: Today

rte.ie

Ingredients: carrot, bay leaf, sage, parsnip, thyme, garlic, chicken stock, chicken breast, butter, hulled barley, cheddar, white wine, celeriac, parsley, leek, spinach, onion, canola oil

Apple Chicken Stew Recipe

thefoodblog.net

Ingredients: carrot, bay leaf, sage, parsnip, thyme, garlic, chicken stock, chicken breast, flour, celery, ginger root, apple, rosemary, parsley, olive oil, rutabaga, apple juice, onion

Vegan Winter Vegetable Stew with Cheesy Herb Dumplings

rabbitandwolves.com

Ingredients: carrot, bay leaf, sage, parsnip, thyme, garlic, almond milk, flour, soy sauce, baking powder, nutritional yeast, olive oil, button mushroom, apple cider vinegar, apple juice, onion, potato, vegetable broth, baking soda

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: carrot, bay leaf, sage, parsnip, thyme, garlic, celery, tamari, shallot, sun dried tomato, extra virgin olive oil, rosemary, burdock root, red wine, arrowroot flour, celeriac, parsley, button mushroom, kombu, lima beans, mirin, onion, turnip, potato