bay leaf, thyme, carrot, shallot & fish stock recipes
8 recipes
Page 1
Saffron Mussel Soup
myrecipes.com
Ingredients: fish stock, shallot, carrot, bay leaf, thyme, mussel, heavy cream, butter, celery, white wine, leek, saffron, garlic, nutmeg
Perch with Potato Crust, Carrots and Beer Sauce
eatsmarter.com
Ingredients: fish stock, shallot, carrot, bay leaf, thyme, perch, heavy cream, butter, beer, peppercorn, white wine, egg, dry vermouth, potato, sugar, garlic, nutmeg
Dungeness Crab Bisque
foodnetwork.com
Ingredients: fish stock, shallot, carrot, bay leaf, thyme, crab, heavy cream, celery, lemon, white wine, parsley, olive oil, tomato paste, tomato, garlic, tarragon, cognac, cayenne
Fish Stew
eatsmarter.com
Ingredients: fish stock, shallot, carrot, bay leaf, thyme, bacon, pollock, celery, peppercorn, vegetable oil, papaya, clove, tomato, sherry, cilantro, potato, cognac, cayenne
Asian Fish Sauce
pritikin.com
Ingredients: fish stock, shallot, carrot, bay leaf, thyme, whitefish, soy sauce, celery, lemon, white wine, sesame seed, paprika, ginger root, coriander, juniper berry, oregano, bell pepper, onion, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, shallot, carrot, bay leaf, thyme, crawfish, red snapper, heavy cream, flour, butter, white wine, brandy, egg, parsley, olive oil, tomato paste, onion, garlic, nutmeg, cayenne
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, shallot, carrot, bay leaf, thyme, scallop, prawns, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, grapeseed oil, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, potato, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, shallot, carrot, bay leaf, thyme, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, white wine, brandy, sun dried tomato, marjoram, egg, parsley, olive oil, tomato paste, tomato, onion, garlic, cayenne