bay leaf, thyme, carrot, sugar, onion & extra virgin olive oil recipes

20 recipes

Page 1

Pickled Jalapenos (Escabeche)

simplyrecipes.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, cauliflower, marjoram, jalapeno, oregano, apple cider vinegar, garlic

Simple Carrot and Tomato Soup

oregonlive.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, flour, cream, tomato paste, tomato, garlic, vegetable broth

Escabeche (Pickled Jalapeños)

simplyrecipes.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, cauliflower, marjoram, jalapeno, oregano, apple cider vinegar, garlic

Best Marinara Sauce

familysavvy.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, celery, balsamic vinegar, basil, canned whole tomato, parsley, oregano, garlic

Vegan Bavarian Lentil Soup

thewanderlustkitchen.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, chicken broth, celery, leek, apple cider vinegar, lentils, potato, nutmeg

Ham and Split Pea Soup

browneyedbaker.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, bone-in ham, butter, celery, red onion, balsamic vinegar, split peas, new potato, garlic

Cookinghow Spaghetti Bolognese

spoonacular.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, ground beef, parmesan, spaghetti, celery, basil, red wine, tomato paste, garlic

Oven-Braised Baby Artichokes with Lemon Aioli Recipe

recipes.net

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, lemon, white wine, shallot, artichoke, white pepper, mayonnaise, parsley, sherry vinegar

How To Make Oven-Braised Baby Artichokes with Lemon Aioli

recipes.net

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, lemon, white wine, shallot, artichoke, white pepper, mayonnaise, parsley, sherry vinegar

Split Pea Soup

frugalhausfrau.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, bone-in ham, butter, celery, red onion, balsamic vinegar, split peas, potato, garlic

Brine-Cured Roast Turkey

eatingwell.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, whole turkey, celery, peppercorn, coriander, rosemary, leek, fennel seed, star anise, chili flake

Irish Beef Stew

crecipe.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, beef stew meat, worcestershire, beef stock, butter, beer, red wine, parsley, tomato paste, potato, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, bacon, beef roast, flour, butter, red wine, parsley, button mushroom, tomato paste, cipollini onion, garlic

Irish Beef Stew (Slow Cooker) Recipe

thelittlekitchen.net

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, beef stew meat, beef broth, butter, beer, soy sauce, celery, red wine, tomato paste, cornstarch, potato, garlic

Irish beef stew

recipes.camp

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, beef stew meat, beef broth, butter, beer, soy sauce, celery, red wine, tomato paste, cornstarch, potato, garlic

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, chicken stock, pancetta, rabbit, butter, celery, rosemary, red wine, button mushroom, leek, turnip, pearl onion, garlic

Garden Vegetable Ragout

afamilyfeast.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, worcestershire, balsamic vinegar, zucchini, fennel, roasted red peppers, basil, red wine, polenta, button mushroom, tomato paste, green beans, baby greens, canned tomato, sweet potato, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, artichoke, olive oil, tomato, leek, fennel seed, porcini, mint, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, artichoke, olive oil, tomato, leek, fennel seed, porcini, mint, garlic

José Andrés' Brined Roast Turkey & Gravy

eatingwell.com

Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, onion, sugar, chicken broth, whole turkey, butter, celery, lemon, orange, ginger root, coriander, rosemary, juniper berry, allspice, clove, cornstarch, orange juice, star anise, garlic, scallion